What is great about this recipe is that the garlic will not even be noticed. This recipe is proven to cure many diseases, but you must be careful with it – it is very strong and is used only once in 5 years!
In fact, far back in 972. year, a monk in a Tibetan monastery found an amazing recipe, even 5,000 years old!
We all know that garlic has strong antibacterial effect and is excellent against viruses, fungi and parasites so that’s the main ingredient in the recipe.
RECIPE
It’s necessary:
- 350 grams of garlic
- 200 ml of 95% alcohol or rum.
If you choose alcohol, make sure it does not contain methanol or benzalkonium chloride.
PREPARATION
Clean and mash the garlic.
Mix it with alcohol and pour into a glass bottle. Drain after 10 days and return to the bottle and let it stay in the refrigerator for 2 days.
CONSUMPTION
It is drunk more than 12 days, pouring a certain number of drops in a glass of water before breakfast, lunch and dinner.
On the first day you put one drop before breakfast, before lunch, two and three before dinner.
It is believed that the liquid treats atherosclerosis, lung disease, impotence, sinusitis, high blood pressure, arthritis, rheumatism, gastritis, hemorrhoids, helps weight loss, regulates problems with vision and hearing impairments, and speeds up the metabolism, so there is no reason not to do and help your organism to be healthy and actice of disease.
BY Admin · SEPTEMBER 14, 2015
source: http://www.cuisineandhealth.com/
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